l carnitine absorption with food Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis and gluten L-Carnitine: What Is It, When
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Du Toit, A., Hofmeyr, J.-H
Journal of Veterinary Research 62: 107-114 (with English abstract).Google Scholar GOLZAR ADABI, SH., HAJIBABAEI, A., FARAHVASH, T., LOTFOLLAHIAN, H
doi: 10.1016/j.neuroscience.2013.12.023
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