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5 This means stores either must stock at least three different varieties of foods under each of the four staple categoriesor that 50% or more of their gross sales come from items in one or more of the staple categories
Extrapolated to the end of the century, the figure comes to $112 trillion
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Good article SP!Log In to react to this comment.ReplyCancel Adam O'Neill on May 7, 2016 @Bryan Webber Sounds like an A setup, thanks for sharing and thank you for the kind words
